An abundance of high-quality, flavorful ingredients are used to make great-tasting Progresso soups.

The first Progresso premium soup was created in 1949 based on an old Taormina family recipe.

Ingredients: Water, Sweet Peas, Cooked Ham Water Added (Cured with Water, Salt, Dextrose, Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Carrots, Celery, Potatoes, Dried Peas, Split Peas, Bacon (Pork Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite). Less Than 1% of: Salt, Onion Powder, Hydrolyzed Soy Protein, Parsley Flakes, Autolyzed Yeast Extract, Natural Smoke Flavor, Natural Flavor.
Contains: soy.